THE BIG FEASTIVAL

Come and join us on August 25th – 27th for Operation Red Rocket: A Misson to Feast at The Big Feastival. Only 90 mins on the train from London!

Tickets available for: Friday, Saturday and Sunday for 4 course Lunch, Afternoon Tea and 4 course Dinner.

THE NEW LEAF

Our sister company The Art of Drinking is launching its first pop-up bar. The New Leaf takes its cue from the clash of culture that we experienced on a recent trip to China.

Open Aug. 3 — Sep. 31 2017, Cambridge Heath Road, London.

CURRENT POPUP EVENTS

THE NEW LEAF

Our sister company The Art of Drinking is launching its first pop-up bar. The New Leaf takes its cue from the clash of culture that we experienced on a recent trip to China.

Open Aug. 3 — Sep. 31 2017, Cambridge Heath Road, London.

THE BIG FEASTIVAL

For far-fetched fun and astronomical levels of culinary magic, we are thrilled to welcome back The Art of Dining for an immersive feast like no other.

25th — 27th August – Come join our Feast.

THE ART OF DINING

A collaboration between Moro trained Chef Ellen Parr and Artist set designer Alice Hodge.
They met at university in Glasgow, where they would often create a feast from the contents of a M&S skip after a night out.

THE FOOD

Chef Ellen Parr spent her formative years working at Moro and you can taste the Middle Eastern and Spanish influences in her food.

THE SET DESIGN

Designer Alice Hodge is an art follower & collector of tat. Interactive elements and attention to detail are what make her tick.

THE VENUES

From National Trust houses to community halls, gardens and warehouses. Our diverse selection of dining venues are one of a kind.

The Art of Dining is proud to have collaborated with some great people and organisations. Here are just a few.

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